Sundays, 8.30am – 12.30pm
Undercover in the Atrium
Chaffers Dock Building, 1 Herd St, Wellington
A fantastic new weekly food and wine market showcasing Wellington artisans. Situated alongside Harbourside Market, the City Market ensures Wellington waterfront remains the number one weekend destination for top quality local cuisine and entertainment.
Championed by award-winning chef Martin Bosley and Rachel Taulelei of local food company Yellow Brick Road, the City Market brings a stellar line-up of local food and beverage producers together under one roof. Each week will see a new restaurant on board, fabulous wine tastings, event previews, book signings, chef demonstrations, and entertainment.
Providores at the City Market are Wellington’s best – real people with authentic products.
Emporio Coffee, Loukoumi Turkish Delight, Lot Eight, Martin Bosley’s, Yellow Brick Road, Esque Chocolates, Harringtons, Kapiti Olive Oil, Shott Beverages, Brezelmania, Le Marche Francais, Craft House, Le Canard, Archer McRae Wine Merchants, Hema Water, the French Baker, Cupcake Sweeties, Horowhenua Produce Growers, Angie O, 58 Base Limited, Prana Sprouts and Real Beer.
Absolutely Deliciously Wellington.
Contact information:
Trish Cleland
Market Coordinator
E. info@citymarket.co.nz
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The Wellington region has an amazing array of artisan food producers.
Our aim is to bring people who are passionate about food closer to those
who grow, harvest and manufacture top quality food products locally. We
are excited by the prospect of building a really passionate food
community right in the heart of the city and contributing to the
vibrancy of Wellington 
Martin Bosley
